A la carte

Our chefs use all their ingenuity to design a cuisine which perfectly complement Kenzo Estate’s wines.

From light snacks to authentic course menu sets, we always focus our attention to marry the best cuisine and premium wines.

※ A 10% service charge will be added to your bill

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8月のおすすめ
ワインと愉しむ彩り美味しい❝おてしょう皿❞
メインディッシュ
パスタ
staple-dish
Dolce
Bar Menu

8月のおすすめ

Recommended Wines
- yui
- asatsuyu
- rindo

ワインと愉しむ彩り美味しい❝おてしょう皿❞提供時間 12:00～23:00、L.O.22.00

Recommended Wines
- sei
- asatsuyu
Recommended Wines
- asatsuyu
Recommended Wines
- suzu
- yui
Recommended Wines
- sei
- asatsuyu
Recommended Wines
- yui
- asuka
Recommended Wines
- ren
- asatsuyu
Recommended Wines
- ren
- asatsuyu
Recommended Wines
- shinon
- rindo
Recommended Wines
- shinon
- rindo
Recommended Wines
- sei
- asatsuyu
Recommended Wines
- yui
- asatsuyu
Recommended Wines
- yui
- rindo
Recommended Wines
- asuka
Recommended Wines
- rindo
- asuka
Recommended Wines
- asatsuyu
- rindo
Recommended Wines
- asatsuyu
- asuka
Recommended Wines
- suzu
- yui
Recommended Wines
- murasaki
- ai
Recommended Wines
- shinon
- asuka
Recommended Wines
- sei
- ren
Recommended Wines
- ai
Recommended Wines
- suzu
- yui

メインディッシュ提供時間 12:00～23:00、L.O.22.00

Recommended Wines
- shinon
- rindo
- asuka
- murasaki
- ai

提供時間 12:00～23:00、L.O.22.00

Recommended Wines
- asuka
- murasaki
Recommended Wines
- asuka
- murasaki

パスタ提供時間 12:00～23:00、L.O.22.00

Recommended Wines
- rindo
Recommended Wines
- asatsuyu
- rindo
Recommended Wines
- asatsuyu
- rindo
Recommended Wines
- sei
- asatsuyu

staple-dishAvailable from 0:00pm～11:00pm （ L.O.10:30pm）

DolceAvailable from 0:00pm～11:00pm （ L.O.10:30pm）

Recommended Wines
- muku
Recommended Wines
- muku

Bar MenuAvailable from 0:00pm ~11:00pm　 L.O.10:30pm

8月のおすすめ

Price (tax included)Recommended Wines

- 3種のワインと木箱前菜～あさつゆ・結・紫鈴～
- ¥5,450（前菜3種）　¥6,850（前菜5種）
- Good wine chemistry
  - yui
  - asatsuyu
  - rindo

ワインと愉しむ彩り美味しい❝おてしょう皿❞提供時間 12:00～23:00、L.O.22.00

Price (tax included)Recommended Wines

- 根野菜のグレック
- ¥850
- Good wine chemistry
  - sei
  - asatsuyu
- 加賀蓮根饅頭キャビア
- ¥800
- Good wine chemistry
  - asatsuyu
- 甘海老とアボカドのタルタル
- ¥1,000
- Good wine chemistry
  - suzu
  - yui
- 鰤と紅しぐれ大根の柚子胡椒マリネ
- ¥1,000
- Good wine chemistry
  - sei
  - asatsuyu
- 天然茸のホイル包み
- ¥1,200
- Good wine chemistry
  - yui
  - asuka
- 帆立貝と京かぶらのミルフィーユ
- ¥1,200
- Good wine chemistry
  - ren
  - asatsuyu
- 塩煎り銀杏
- ¥900
- Good wine chemistry
  - ren
  - asatsuyu
- 和牛の肉じゃが　山椒風味
- ¥700
- Good wine chemistry
  - shinon
  - rindo
- どて煮
- ¥700
- Good wine chemistry
  - shinon
  - rindo
- モンサンミッシェルムール貝の白ワイン蒸し
- ¥1,000
- Good wine chemistry
  - sei
  - asatsuyu
- 温野菜のバーニャカウダ
- ¥1,000
- Good wine chemistry
  - yui
  - asatsuyu
- 京赤地鶏つくね
- ¥900
- Good wine chemistry
  - yui
  - rindo
- 九条葱焼き
- ¥1,200
- Good wine chemistry
  - asuka
- さつまいもチップス　トリュフ掛け
- ¥900
- Good wine chemistry
  - rindo
  - asuka
- ポップコーンとEXバージンオリーブオイル『MOEGI』
- ¥700
- Good wine chemistry
  - asatsuyu
  - rindo
- 海老と茸のアヒージョ
- ¥1,300
- Good wine chemistry
  - asatsuyu
  - asuka
- オマール海老チリ
- ¥2,600
- Good wine chemistry
  - suzu
  - yui
- 和牛串揚げ
- ¥3,000
- Good wine chemistry
  - murasaki
  - ai
- 炙り秋刀魚と丹波栗のグラタン
- ¥1,500
- Good wine chemistry
  - shinon
  - asuka
- 本日のガレット
- ¥1,400
- Good wine chemistry
  - sei
  - ren
- KEカレードリア
- ¥1,200
- Good wine chemistry
  - ai
- ワイナリーゲート木箱に詰めた前菜盛り合わせ
- ¥3種￥2,000／5種￥3,400
- 紅はるかと黒無花果のブリニ
- ¥1,200
- Good wine chemistry
  - suzu
  - yui

メインディッシュ提供時間 12:00～23:00、L.O.22.00

Price (tax included)Recommended Wines

- 黒毛和牛ステーキ
  
  厳選した黒毛和牛の様々な部位をお愉しみください。
- ¥4,500～
- Good wine chemistry
  - shinon
  - rindo
  - asuka
  - murasaki
  - ai

提供時間 12:00～23:00、L.O.22.00

Price (tax included)Recommended Wines

- 【定番の石鍋】蝦夷鮑と鮮魚の石焼　焦がしバター醤油の薫り
- ¥4,000
- Good wine chemistry
  - asuka
  - murasaki
- 【季節の石鍋】鹿肉と地野菜のロティ　無花果と赤ワインのソース
- ¥3,800
- Good wine chemistry
  - asuka
  - murasaki

パスタ提供時間 12:00～23:00、L.O.22.00

Price (tax included)Recommended Wines

- トリュフパスタ　フェットチーネ
- ¥2,800
- Good wine chemistry
  - rindo
- フレッシュトマトと魚介のパスタ
- ¥2,400
- Good wine chemistry
  - asatsuyu
  - rindo
- 鉄板ナポリタン
- ¥2,300
- Good wine chemistry
  - asatsuyu
  - rindo
- 秋鮭と炙り茸　エピス薫るクリームパスタ
- ¥2,400
- Good wine chemistry
  - sei
  - asatsuyu

staple-dishAvailable from 0:00pm～11:00pm （ L.O.10:30pm）

Price (tax included)Recommended Wines

- KENZO Curry
- ¥1,300
- KENZO Curry ( Small Size )
- ¥950

DolceAvailable from 0:00pm～11:00pm （ L.O.10:30pm）

Price (tax included)Recommended Wines

- Salt Gelato
- ¥600
- Good wine chemistry
  - muku
- シェフのおすすめデザート
- ¥1,200
- Good wine chemistry
  - muku
- 季節のフルーツ盛り合わせ
- ¥2,200

Bar MenuAvailable from 0:00pm ~11:00pm　 L.O.10:30pm

Price (tax included)Recommended Wines

Access

Address: 254-4-28 Gionmachi Kitagawa, Higashiyama-Ku, Kyoto-Shi, Kyoto 605-0073
Tel: 075-533-1215
Operation Hours: Wine Shop 12:00～24:00
Wine Bar12:00～24:00/25:00 close
Restaurant 12:00～22:00 L/O
（23:00 Close Sunday/Holiday）
Regular closed days: Every Monday
Seat layout: Counter 8 seats
Table 4 seats
Private room 1 (up to 8 people)
Credit cards: VISA、Master
JCB、Diners
American Express
Access: 5mn walk from Keihan line Gion-shijo station Exit 7