A la carte

Our chefs use all their ingenuity to design a cuisine which perfectly complement Kenzo Estate’s wines.

From light snacks to authentic course menu sets, we always focus our attention to marry the best cuisine and premium wines.

※ A 10% service charge will be added to your bill

See the text
See the image

季節の前菜
Meal
Main Dishes
Desserts
Snacks

季節の前菜提供時間 17:00〜22:00、L.O.22:00

Recommended Wines
- suzu
- sei
- yui
- asatsuyu
Recommended Wines
- sei
- suzu
Recommended Wines
- suzu
- shinon
- asuka
Recommended Wines
- sei
- suzu
- yui
- asatsuyu
Recommended Wines
- suzu
- yui
- rindo
Recommended Wines
- sei
- suzu
- yui
- asatsuyu
Recommended Wines
- sei
- yui
- asatsuyu
Recommended Wines
- suzu
- yui
Recommended Wines
- rindo
- asuka

MealL.O.10:00pm

Recommended Wines
- yui
- rindo
- murasaki
Recommended Wines
- sei
- suzu
- yui
- asuka
Recommended Wines
- sei
- ren
- yui
Recommended Wines
- sei
- ren
- asatsuyu
Recommended Wines
- rindo
- asuka
Recommended Wines
- suzu
- yui
- rindo

Main DishesL.O.10:00pm

Recommended Wines
- rindo
- asuka
- murasaki
Recommended Wines
- suzu
- yui
- rindo
- asuka
Recommended Wines
- yui
- shinon
- rindo
- asuka
- murasaki
Recommended Wines
- rindo
- asuka
- murasaki
Recommended Wines
- suzu
- sei
- yui
- asatsuyu
Recommended Wines
- rindo
- asuka
- murasaki
- ai

Recommended Wines
- yui
- rindo
- asuka
- muku
Recommended Wines
- shinon
- rindo
- asuka

DessertsL.O.10:00pm

Recommended Wines
- sei
- muku
Recommended Wines
- suzu
- sei
- muku
Recommended Wines
- ren
- muku

SnacksAvailable from 1:00pm〜 L.O.10:00pm

季節の前菜提供時間 17:00〜22:00、L.O.22:00

Price (tax included)Recommended Wines

- イタリアンおばんざい
- ¥650～
- Good wine chemistry
  - suzu
  - sei
  - yui
  - asatsuyu
- 自家製多加水フォカッチャのガーリックトースト
- ¥300
- Good wine chemistry
  - sei
  - suzu
- 手羽中の照り焼き　ゴルゴンゾーラソースがけ
- ¥900
- Good wine chemistry
  - suzu
  - shinon
  - asuka
- ゼッポリーニ”からすみ餅”
- ¥900
- Good wine chemistry
  - sei
  - suzu
  - yui
  - asatsuyu
- 燻し初鰹のカルパッチョ　薬味サラダ　トマトビネグレット
- ¥1,400
- Good wine chemistry
  - suzu
  - yui
  - rindo
- 苺とフルーツトマト　豆腐カプレーゼ
- ¥1,400
- Good wine chemistry
  - sei
  - suzu
  - yui
  - asatsuyu
- 新玉葱のすり流し　手長海老　空豆　パンチェッタ
- ¥1,800
- Good wine chemistry
  - sei
  - yui
  - asatsuyu
- 鮪のタルタルと海苔の佃煮のブルスケッタ
- ¥1,800
- Good wine chemistry
  - suzu
  - yui
- 国産牛のたたき　カルパッチョ仕立て　パルミジャーノ
- ¥2,800
- Good wine chemistry
  - rindo
  - asuka

MealL.O.10:00pm

Price (tax included)Recommended Wines

- ローマ風ニョッキ　アラビアータソース　長芋　新蓮根　新玉葱
- ¥1,600
- Good wine chemistry
  - yui
  - rindo
  - murasaki
- 生パスタ　キタッラ　桜エビと春キャベツの塩焼きそば
- ¥1,800
- Good wine chemistry
  - sei
  - suzu
  - yui
  - asuka
- 生パスタ　トロフィエ　青海苔ジェノベーゼ　蛍烏賊とアスパラガス
- ¥2,400
- Good wine chemistry
  - sei
  - ren
  - yui
- 生パスタ　スパゲッティ　厚岸あさりとのらぼう菜のボンゴレビアンコ　蕗の薹のアクセント
- ¥2,600
- Good wine chemistry
  - sei
  - ren
  - asatsuyu
- 生パスタ　キタッラ　猪の信州味噌赤ワインラグー
- ¥2,800
- Good wine chemistry
  - rindo
  - asuka
- 生パスタ　タリアテッレ　地鶏のカルボナーラ　白味噌仕立て
- ¥2,800
- Good wine chemistry
  - suzu
  - yui
  - rindo

Main DishesL.O.10:00pm

Price (tax included)Recommended Wines

- 岩手県遠野市産　鹿肉ハンバーグ　月見仕立て
- ¥2,100
- Good wine chemistry
  - rindo
  - asuka
  - murasaki
- 塩麹でマリネをした岩中豚のグリル　サルサベルデ　モツのトマト煮添え
- ¥2,600
- Good wine chemistry
  - suzu
  - yui
  - rindo
  - asuka
- 青森鴨の低温調理　バルサミコ醬油たれ　春子椎茸とプンタレッラ
- ¥3,200
- Good wine chemistry
  - yui
  - shinon
  - rindo
  - asuka
  - murasaki
- ディアボラ風軍鶏のグリル　新玉ねぎとレモン胡椒
- ¥3,400
- Good wine chemistry
  - rindo
  - asuka
  - murasaki
- 本日の鮮魚の出汁パッツァ
- ¥5,000
- Good wine chemistry
  - suzu
  - sei
  - yui
  - asatsuyu
- 国産牛のタリアータ　すき焼き仕立て
- ¥6,000
- Good wine chemistry
  - rindo
  - asuka
  - murasaki
  - ai

Price (tax included)Recommended Wines

- KENZO curry rice (Regular size)
- ¥1,500
  （ハーフ）￥900
- Good wine chemistry
  - yui
  - rindo
  - asuka
  - muku
- 和牛の肉じゃが　山椒風味
- ¥2,600
- Good wine chemistry
  - shinon
  - rindo
  - asuka

DessertsL.O.10:00pm

Price (tax included)Recommended Wines

- Salt gelato
- ¥550
- Good wine chemistry
  - sei
  - muku
- 季節のジェラート
- ¥600
- Good wine chemistry
  - suzu
  - sei
  - muku
- 本日のデザート
- ¥1,300
- きなことピスタチオのカッサータ　黒蜜ソース
- ¥1,300
- Good wine chemistry
  - ren
  - muku

SnacksAvailable from 1:00pm〜 L.O.10:00pm

Price (tax included)Recommended Wines

- 紫鈴小箱（ミックスナッツ）
- ¥600
- ポップコーンとエステイト製オリーブオイル「萌木」
- ¥660
- オリーブマリネ
- ¥800
- チョコレート
- ¥800
- ドライフルーツ
- ¥900
- 枝付きレーズン
- ¥1,350
- サラミ盛り合わせ
- ¥2,000
- チーズ盛り合わせ
- ¥2,850（3種）
  ￥4,500（5種）

Access

Address: Minamiazabu Centre 1F, 4-12-25 Minamiazabu Minato-ku, Tokyo 106-0047 Japan
Tel: 03-3448-0555
Operation Hours: Wine shop 11:00 ~ 23:00
Restaurant 17:00 ~ 23:00, L.O.22:00
Wine bar 11:30 ~ 23:00, L.O.22:00
Regular closed days: SUN
Seat layout: 8 Counter seats
20 Table seats
1 Private room (maximum 6 guests)
Credit cards: VISA、Master
JCB、Diners
American Express
Access: Hiroo Station on the Tokyo Metro Hibiya Line
5 minutes walk from Exit 1 (Tengenji Bridge intersection direction)